You can say we arrived at such a state in an unnatural way. Being Filipino from the Visayan province of Negros where sugar has been grown for centuries to supply national consumption and world trade.
Our Ilonggo Desserts |
Negros Occidental - our side of the island - has mastered the art of burnt sugar delicacies. We take grand pride and are world-renowned and multi-awarded for them.
local seafood pala pala |